* The above photo is an example of an image.
【Asyatt. Snowtable】
Tables and chairs sculpted from snow on a snowy field in the warm spring sunshine.
A premium table made exclusively for guests, decorated with furs and conifers, where you can enjoy warm gastronomy created by the chef.
【About Asyatt.】
Asyatt. offers a unique experience in Niseko Town, Hokkaido, Japan, where guests can experience the charm of nature.
In December 2022, a private lounge "The Flats." opened in Hirafu, Niseko.
We will guide you to a special experience of food, music, art, etc. while enjoying the great nature of Niseko.
Chef:Shota Shiratori
Born in Shizuoka in 1992. He has loved fish since he was a child, cooking fish he caught himself, which awakened his interest in cooking. After graduating from culinary school, he studied at the famous French restaurant L’Effervescence and moved to Denmark with an interest in sustainable food. He honed his skills at the world’s best sustainable restaurants Manfreds, Relae, and Koks.
He assumed his current position as the chef at ANTCICADA after returning to Japan and has been introducing new enjoyment of food with his “Taste the Earth Course Cuisine”.
He is currently preparing to open a restaurant in Yoichi, Hokkaido.
■Event Date:
March 19, 2023 (Sun), Backup date： March 20, 2023 (Mon)
*Because the event will be held outdoors, there is a possibility that the event will be canceled or held on a backup date.
*Please make reservations only if you are able to come to the venue on both 3/19 and 3/20.
*If the event is cancelled, the reservation fee will be refunded.
(In the event that the event is held on 3/19 or 3/20, there will be no refund and the event will be held as usual.)
*After weather conditions are confirmed at least two days prior to the event, the organizer will confirm the date of the event or cancel the event, and contact you directly by phone or through the "Asyatt." domain "@asyatt.com" to your registered contact address on OMAKASE.
*If you are unable to reach us by phone, please understand that your contact will be completed when an e-mail is sent from the Asyatt. e-mail address.
*If you have specified a domain name for your incoming e-mail, please set up your e-mail settings in advance so that you can receive e-mails from the "@asyatt.com" domain.
*Please make sure to register a telephone number and email address where you can be contacted.
■Event Outline(2 parts)
*Limited to 2 persons x 5 pairs each time.
＜Customers with reservations for Part 1＞
Meeting time 10:00 am
＜Customers with reservations for Part 2＞
Meeting time 12:00 noon
■Meeting place:
Asyatt Private Lounge "The Flats."
Odin Place 3F, 3-3-12, Niseko Hirafu 1-jo, Kutchan-cho, Abuta-gun, Hokkaido 044-0080 Japan
■Location:
NISEKO's Secret Point selected by Asyatt.
*Transportation: Free shuttle service from The Flats. to the venue.
*Please note the following
(1) The event will be held outdoors in winter, so please wear ski wear and other appropriate winter clothing.We recommend dressing as warmly as possible.
(2) Please be aware that the event will be filmed and may be posted on social networking sites.
(3) There are no restrooms at the event location. Please use the restroom at the meeting place in advance.
■Schedule
<1st term>
10:00 Meet at The Flats.
↓
10:30 Transportation to the event location
↓
10:50 Arrive at the event location
↓
11:00 Dining begins
↓
12:30 End of meal, transportation to The Flats.
<2nd term>
12:00 Meet at The Flats.
↓
12:30 Transportation to the event location
↓
12:50 Arrive at the event location
↓
13:00 Dining begins
↓
14:30 End of meal, transportation to The Flats.
■Other Privileges
Special partner Pernod Ricard Japan will offer a bottle of Perrier-Jouët NV Blanc de Blancs as a welcome champagne.
Asyatt attendants will guide guests who participate in the optional tours.
Special prices are available for customers who inquire in advance for Asyatt. regular activity programs.
・Snowmobile Ride Experience ¥33,000 (tax included) per person
・The Flats Secret Dinner with Grand Chef ¥37,950 (tax included) / person
・Snowmobile-assisted backcountry tour ¥150,000 (tax included) / person
We also offer a wide variety of other winter activity programs.
→Please contact "reservation@asyatt.com" directly in advance.
Wood/charcoal-grilled Hokkaido seasonal seafood and Suffolk lamb.
The sauces will be presented in a fusion platter using preserved foods harvested in Hokkaido from spring to fall as a secret ingredient.
Enjoy a tasting menu constructed exclusively for this snow table by Asyatt.'s private chef.
■Beverage Content(extra charge not included in the course).
A Grand Cru collection featuring Champagne and Burgundy will be served.
For non-alcoholic guests, Alainmiria grape juice and organic gyokuro green tea will be available.
■Options include(extra charge not included in the course).
Baked marshmallow chocolate fondue experience 1,650 yen (tax included) per person
→Please select the course with baked marshmallows (JPY 21,450/person incl. tax) when making a reservation.
*In addition, we take 20% service charge.
*Because the event will be held outdoors, there is a possibility that the event will be canceled or held on a backup date.
*Please make reservations only if you are able to come to the venue on both 3/19 and 3/20.
*If the event is cancelled, the reservation fee will be refunded.
(In case the event is held on a reserve date, the event will be held as usual.)
*We will contact you directly by phone at your registered contact address or by e-mail.
*If we are unable to reach you by phone, we will contact you by sending an e-mail from the Asyatt.
*If you have specified a domain name for your incoming e-mail, please set up your e-mail settings in advance so that you can receive e-mails from the "@asyatt.com" domain.
*Please make sure to register a telephone number and email address where you can be contacted.
*Please note that there may be some filming of the meal on the day of the event.
*We will move all together at the time of the meeting. If you are late, you may not be able to participate in the event.
| Seats | 12 seats |
| Operation hours | [Meeting time]
|
| Children | Negotiable |
| Payment methods | Cash,Credit Card |
| BYOB | Negotiable |
| Smoking | Not Allowed |
| Address | Odin Place 3F, 3-3-12, Niseko Hirafu 1-jo, Kutchan-cho, Abuta-gun, Hokkaido |
| Nearest station | JR Hirafu Station |
|
Reservation rules
|
|
| Current reservation period | To be announced |
| Next round opens | TBD |
| Maximum frequency | unlimited |
|
Cancellation policy
|
|
| 30 days prior to the day | 50% |
| 15 days prior to the day | 100% |
