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Kusunoki Nagoya

, Aichi Tempura

Reservation rules

[Time]
・The course starts all at once when the time comes or all the customers arrived.
・Please make sure you give yourself plenty of time to come and note that we can't serve all the dishes if you are late.

[Allergies]
・We cannot take reservations if you have allergies of sesame, egg, and wheat.
・In addition, we might refuse your reservations If you have a wide range of allergies or something you can't eat due to religion or so, please let us know 5 days prior to the reservation day.

[Resale or transfer your reservation]
Please come by yourself and your group. Do NOT give your reservations to others. In that case, we might refuse a reservation.

Courses

[Dinner] Tempura light course(sous chef: Ichihara)

JPY12,000 / guest(s)

Appetizer/Tempura 7-8 dishes/meal
1 hours course(18:10 out)

[Dinner] Tempura course(sous chef: Ichihara)

JPY23,000 / guest(s)

Appetizer/Sashimi/Tempura 13-14 dishes/palate cleanser 2dishes/meal
2 hours course

*In addition, we take service fee and tax.
*Please note the price may vary depending on seasons and market conditions.

No slots available
Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Mar 31 2020
Maximum frequency 1 time(s) per year
What is maximum frequency?
Cancellation policy
After making reservation 20%
7 days prior to the day 50%
5 days prior to the day 100%

Restaurant information

Seats

6 seats

Operation hours

17:00~ 19:00~ Starts all at once

Regular holiday Irregular holidays
Children

Over mid-school students
(Only for those who can finish the same course)

Payment methods

Cash Only

BYOB

Not Allowed

Smoking

Not Allowed

Address , , Aichi
Directions

Please check confirmation emails from the restaurant.

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