OMAKASE
Restaurants
Torioka (Azabudai Hills)

Minato-ku, Tokyo Yakitori

Torioka, an offshoot of the famous "Torishiki" restaurant, opened in Azabudai Hills.
Standing in the grilling area is Mr.Takanori Ohira, former owner of "Tori Kado" who trained under Mr.Yoshiteru Ikegawa of "Torishiki".
The skewers are grilled over a "high near-fire" method, which he learned directly from Yoshiteru Ikegawa.
The skewers are grilled over an exquisite heat to lock in the flavor and overturn the concept of yakitori.
The basic course is to enjoy even rare parts of Date chicken, and there are also a variety of dishes full of originality.
Please enjoy the deep world of chicken that can only be experienced here in the quiet space.

■Owner Profile
TAKANORI OOHIRA
After working as a chef in Mexico, he opened the door to "Torishiki," one of the most famous yakitori restaurants in Japan.
Under the tutelage of Yoshiteru Ikegawa, he was appointed as the owner of a yakitori restaurant operating under the name "Torikado" on the days when the famous restaurant "Torishiki" was closed.
With the goal of spreading yakitori throughout the world, he puts his heart and soul into each and every piece of chicken he cooks.
He was selected as the owner of "Torioka" in Azabudai Hills, which will open in 2024.
＊When the owner is off, ICHIMON will grill for you.

*If you are more than 15 minutes late for your appointment without informing us, it will be treated as a cancellation and you will be charged 100% of the cancellation fee.
*Payment is by credit card only (no cash). Please understand this in advance.
*It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.
*If you have extensive allergies or food dislikes that may affect more than one dish in a course, your reservation will be cancelled and subject to the cancellation policy depending on the timing of your request. Please check with us in advance before making a reservation.

JPY17,600 (Tax included) /guest(s)

*Course Content
Dishes: about 11 skewers
We will ask you if you would like to order additional rice with the skewers in the latter half of the course.

*The course time will be approximately 1 hour and 45 minutes.

*In addition, we take 10％ service charge.
*Please note that the price may vary depending on market conditions.

Seats	8 Seats
Operation hours	12:00 PM-, 6:00 PM-
Regular holiday	Mondays, Public Holidays *The restaurant may be temporarily open or temporarily closed.
Age restriction	15 years and older (*only those who can eat the same course as adults)
Payment methods	Credit Card Only (No Cash)
BYOB	JPY 5,500 (Tax included) / bottle (*Only champagne and wine are available)
Smoking	Not Allowed
Address	B1F Azabudai Hills Garden Plaza C Azabudai Hills Market 1-2-4 Azabudai, Minato-ku, Tokyo
Directions	*The entrance to the restaurant is located next to ”Azabudai Tori Shiki” in the Azabudai Hills Market on the B1F of Azabudai Hills Garden Plaza C. ■ By train -”Kamiyacho Station”(Tokyo Metro Hibiya Line), direct connection from Exit 5 -”Roppongi-itchome Station”(Tokyo Metro Namboku Line), 4 min. walk from Exit 2 -”Roppongi Station”(Tokyo Metro Hibiya Line), 10 min. walk from Exit 3 -”Roppongi Station”(Toei Oedo Line), 10 min. walk from Exit 5 -”Azabu-juban Station”(Toei Oedo Line), 10 min. walk from Exit 6 -”Azabu-juban Station”(Tokyo Metro Namboku Line), 11 min. walk from Exit 3 -”Onarimon Station”(Toei Mita Line), 11 min. walk from Exit A6