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The sale that started on Sunday, January 23 has been sold out.
There is a possibility of resale, so please register as a favorite if you wish to purchase.
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Please select 1/31 (Mon.) for your purchase.
Please note that the date you select is not the shipping date or arrival date. Please note that the product will be shipped as soon as it is ready.
This is the third collaboration collection between Natsuko Shoji of été and graphic artist VERDY.
The Valentine's Day and White Day collection "Give the Best Gift to One's Loved One", which was sold out last year, is now available.
The new collection comes in the iconic red and white packaging of Girls Don't Cry, and includes an original shopper and stencils for latte art and plates.
Chef Natsuko Shoji carefully selects ingredients from France and Belgium, and after many tastings with VERDY, the nut flavor with our logos was awarded the world's best "Foule Praline" at the Salon du Chocolat in Paris.
Profile] Natsuko Shoji
Natsuko Shoji
Born in 1989, Natsuko Shoji worked at Le jue de l'assiette in Daikanyama (1 Michelin star) in 2007, and became the sous chef at florilege in Minami Aoyama in 2009. In 2009, she became the sous chef at florilege Florilege in Minami Aoyama. At the age of 24, she opened été, where her cakes are considered to be a miracle, and she has collaborated with world-renowned artist Takashi Murakami and fashion designer Tomo Koizumi. In 2020, she became the first Japanese woman to win the Best Pastry Chef in Asia and the Bulgari Aurora Award. In 2020, she will be the first Japanese woman to win the Best Pastry Chef in Asia and the Bulgari Aurora Award.
Instagram @natsuko.ete
VERDY
Graphic artist belonging to VK DESIGN WORKS.
Has worked on projects such as Wasted Youth and Girls Don't Cry.
Instagram @verdy
・The payment is made in advance by credit card registered with OMAKASE.
・If you have any questions, please do not hesitate to contact us.
・Please note that we will not be able to refund your money in case the delivery is delayed or cannot be made due to customer's convenience. Please note that multiple shipping addresses cannot be specified.
・Please note that you cannot specify multiple shipping addresses. Please note that you cannot choose the arrival date.
Please select the date of 3/1 on the calendar to purchase.
Contents
Assortment of bonbon chocolates
Original shopper
Fleurs d'été stencil
Quantity limit
5 sets per person
Expiration date
April 30, 2022
Storage method
Keep out of direct sunlight, high temperature and high humidity, and store below 18℃.
Ingredients
Sugar, cocoa mass, cocoa butter, almonds, whole milk powder, hazelnuts, walnuts, vegetable oil and fat, pistachios, cream, butter, lactose, glucose, orange
Lemon peel, isomerized liquid sugar, cocoa powder, wheat flour, corn starch, skimmed milk powder, barley malt, salt/sorbitol, emulsifier, flavoring, colorant (titanium dioxide, red 40, yellow 4, turmeric, carotene, anthocyanin), brightener, thickener (processed starch), acidity, (contains dairy ingredients, wheat, orange, almond, walnut, soybean)
If you have any questions about this event, please contact OMAKASE.
Please refrain from contacting the stores directly.
*The price is tax inclusive and must be paid in advance at the time of booking. Please confirm your reservation after confirming it, as no refund will be made for any reason.
*Please eat as soon as possible after receiving the product.
*Please note that we do not deliver to individual allergies or to remote islands and some areas.
*Please contact OMAKASE for more information on the use of each item before purchasing.
*We cannot change the date, time, number of items, or cancellation for any reason after the reservation is confirmed.
*A receipt will not be enclosed. Receipts can be issued from your My Page.
| Address | Delivery |
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Reservation rules
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| Current reservation period | To be announced |
| Prepaid fee | 100% of the price |
| Maximum frequency | 1 time(s) per day |
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Cancellation policy
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| After making reservation | 100% |
It can`t change, a time change, the number change, the cancellation in a schedule after the reservation completion. Thank you for your understanding beforehand.