If you would like to pick up your drinks at the store or have them delivered to your home, please proceed as follows
Thank you for your cooperation.
Sample menu for 55,000 yen (tax included)
From the Tale of Taketori (The Tale of the Bamboo-Cutter)
Golden glow of bamboo (cucumber, snow crab, gold leaf)
Shrimp caviar, vinegared lotus root, yellow vinegar
Steamed monkfish liver with egg, fugu leek, tortoiseshell sauce
scallop rice flour, red and white rice cake, fu, tortoiseshell shiitake mushroom
Carrot, Turnip, Matsuba yuzu
sashimi of flatfish and tuna
Grilled blackfin sea bass with salt, liliy burbot and plum blossoms, pickled radish, grated radish
Sanpo Mochi (rice cake with three treasures)
Black soybeans, new seaweed, sea squirt, yam
Deep-fried pufferfish, jigogu, pine cone, green pepper
Steamed Omi turnip
Ginkgo nut, ginkgo nut, plum carrot, lily bulb, wetland
Gingko nut, plum, carrot, lily burb
Rice with sea bream and mitsuba
Miso soup (lobster broth)
grilled leek and Japanese parsley
pickled yam, pickled carrot, pickled nozawana
Melon, strawberry and mint
■If you have a wide range of allergies, we might refuse your reservation.
■It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.
*In addition, we take 20% service charge.
*Please note that the price may vary depending on market conditions.
*For allergies, please contact us in advance. We do not provide any support on the day of the event.
|Regular holiday||Sundays, Public holidays, Saturdays (once a month))|
Lunch is 6 years old or older (elementary school students and older)
Cash, Credit card
|Address||1-13, Kioicho, Chiyoda-ku, Tokyo|
|Current reservation period||until Tue Oct 31 2023|
|Next round opens||
Oct 1, 2023, 00:00
|10 days prior to the day||10%|
|2 days prior to the day||50%|
|on the previous day||100%|