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Nijo Yamagish

Kyoto-shi, Kyoto Japanese

Course

[Dinner] (September) Beef and matsutake mushroom hot pot

JPY24,000 (Tax included) /guest(s)

[Dinner] (September) Hamo and matsutake mushroom hot pot

JPY24,000 (Tax included) /guest(s)

[Dinner] (September) Beef, hamo and matsutake mushroom hot pot

JPY26,000 (Tax included) /guest(s)

[Dinner] (October) one-pot dish of sea bream with white miso

JPY24,000 (Tax included) /guest(s)

[Dinner] (October - November 9) Kuroge Wagyu Beef and Hamo Matsutake Mushroom Hot Pot

JPY26,000 (Tax included) /guest(s)

[Dinner] (November) One-pot dish of lobster and shark's fin

JPY26,000 (Tax included) /guest(s)

[Dinner] (November 10-) shabu-shabu made with crab meat

JPY35,000 (Tax included) /guest(s)

*Please note that the price may vary depending on market conditions.

*If you have a wide range of allergies and foods you do not like, we might refuse your reservation.
*If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.

Restaurant information

Phone

075-801-7900

URL http://tominokoji-yamagishi.com/nijo/yamagishi
Seats

22 Seats

Operation hours

17:00~

Regular holiday Tuesday / Wednesday
Children

Only allowed on the 2nd and 4th Saturdays

Payment methods

Cash, Credit card

BYOB

3.000JPY / 1 bottle

Smoking

Not Allowed

Address 8-1, Nishinokyo Kojimachi, Nakagyo-ku, Kyoto-shi, Kyoto
Nearest station

Nijo

Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Thu Nov 30 2023
Next round opens Oct 10, 2023, 13:00
JST(UTC+9)
Maximum frequency unlimited
Cancellation policy
3 days prior to the day 50%
on the previous day 80%
on the day 100%