![[Cooking class]Mimotto-sensei's Oishimi Laboratory -Authentic Thai cuisine handmade from paste-'s image](https://drtxflcglp5oe.cloudfront.net/rails/active_storage/blobs/proxy/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBaFlYIiwiZXhwIjpudWxsLCJwdXIiOiJibG9iX2lkIn19--e474f1fe52b467b25df32e26425f16573f0b8443/oishimi.jpg)
【Lesson content】
Demonstration and tasting
*With 2 glasses of wine or soft drinks
Four dishes based on the September and October 2024 Thai Cuisine Mimotto menu.
【This month's menu】
Three kinds of autumn swordfish dishes and hot salad with mushrooms are introduced here.
Deep-fried Autumn Swordfish with Garlic Turmeric
Autumn Swordfish Larp
Khao Mok (Biryani) with Autumn Swordfish
Hot Salad with Mushrooms and Shrimps
+Take home...Khao Mok rice balls
+You will also take home Thai herbs used in the lesson.
【Lesson Date & Time】
10/19 ( Saturday) 9:00～
10/24 (Thursday) 9:00～
10/31 (Thursday) 9:00～
*Up to 8 people per class (1-4 people per class)
【What to bring】
・Towel for wiping hands
・Writing utensils
【Notes】
*The payment method is limited to cashless payments only (credit cards, and certain electronic money; cash is not accepted). Please be aware of this in advance.
| Seats | 8 seats |
| Operation hours | 9:00~ |
| Age restriction | Only those over 18 years old are allowed. |
| Payment methods | Credit cards and some electronic money accepted only(no cash) .
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| BYOB | Not allowed |
| Smoking | Not allowed |
| Address | 1-24-7, Meguro 1-chome, Meguro-ku, Tokyo |
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Reservation rules
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| Current reservation period | To be announced |
| Next round opens | TBD |
| Maximum frequency | 1 time(s) per month |
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Cancellation policy
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| 3 days prior to the day | 100% |