1. OMAKASE
  2. Takeaway / Delivery
  3. CAINOYA ( Delivery )
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CAINOYA ( Delivery )

Delivery Innovative Japanese

Reservation rules

※It`s advance payment system by your credit card which was registered on OMAKASE.
※The date you select when booking will be the scheduled shipping date.Please select an expected arrival date within the 3rd day from the 1st day of the planned shipping date.
※You can also select the desired arrival time at the time of booking.If you don`t specify it, it`ll be shipped without the desired arrival time.
※Since food is delivered with an expiration date, refunds won`t be accepted if delivery is impossible or delayed due to customer error such as incorrect address entry or absence.

Menu

CAINOYA Gelato set

JPY5,500 (Including tax & shipping fee) /set

6 pieces (3 kinds x 2 pieces) set 

CAINOYA's courses make extensive use of gelato.
Dessert like a dish.
A dish like a dessert.
This gelato is made with the sensibility of a chef.
CAINOYA gelato, which was sold only at the Italy exhibition in department stores, is now back on sale.

(From June 1) 120ml cup
Pistachio Siciliano x 2
Mango Mango x 2
rich butter x 2

Contents are subject to change without notice.

(Other)
Expiration date: Within 20 days after arrival.
Storage method: Freezing required (-18°C or less)
Ingredients/manufacturer: Indicated on the product.

Hanachirashi 2set

JPY10,800 (tax inc.) /set

Expiration date: 1 day from date of arrival
Ingredients] rice (rice, tomato extract, black vinegar, brown rice black vinegar, black apple vinegar, cider vinegar, honey vinegar, white balsamic vinegar, red wine vinegar, brown sugar, granulated sugar, sweetfish fish sauce, salt/trehalose), kohada (black vinegar, white balsamic vinegar, raspberry vinegar, red wine vinegar, blueberry vinegar) wine vinegar, blueberry vinegar), hawksbill shrimp (red wine, amatriciana sauce (tomatoes, onions, bacon, red wine, white wine, balsamic vinegar, white balsamic vinegar, EV olive oil, salt, pepper))
Squid (clams, ayu fish sauce), bonito (soy sauce, kelp), eel roll (egg, eel, cream, Parmigiano Reggiano cheese)
Parmigiano Reggiano cheese, red wine, granulated sugar, balsamic vinegar, white balsamic vinegar, salt.
garlic, bay leaf, thyme, octagon, parsley, pepper, foie gras fat, salmon roe (soy sauce, sake, mirin, salt)
apple (apple, ginger, vinegar, sugar, sugar, salt), horseradish, micro barb, edible flowers
Storage: Keep refrigerated at 10℃ or below and serve as soon as possible.
Contains wheat, egg, milk, and shrimp.

Translated with www.DeepL.com/Translator (free version)

※It`s advance payment system by your credit card which was registered on OMAKASE and is including tax. We can`t refund it regardless of any reason. Please make your reservation after confirmation.
※By one reservation only as for one kind. When you want plural kinds, you divide it into multiple times, and please make a reservation.

※Please eat it as early as possible after you receive on the day.
※Please note that you can`t do the correspondence to an individual allergy deliver to remote islands and some areas.
Thank you for your understanding.
※Please ask to information if you need to know about allergic products.
※You can`t change, a time change, the number change, the cancellation in a schedule after the reservation completion and can`t cancel it regardless of any reason. Please come at your reservation time.

Restaurant information

Address Delivery
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It charges a fee of 390 yen per one at the time of a reservation.
Reservation rules
Current reservation period To be announced
Next round opens TBD
Prepaid fee 100% of the price
Maximum frequency unlimited
Cancellation policy
after making reservation 100%

Payment methods and cancellation policies may differ depending on the timing of reservation. In the case of advance payment, the cancellation policy is 100% after making reservation.

It can`t change, a time change, the number change, the cancellation in a schedule after the reservation completion. Thank you for your understanding beforehand.