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Ginza Yamanobe Edo Chuka

Chuo-ku, Tokyo Chinese

Restaurant introduction

Here is a place where carefully selected ingredients from Japan and abroad gather, here in "Edo" and we çreate Chinese dishes using seasonal ingredients.
We want to express the four seasons of Japan on each plate and feel the fresh surprise and the encounter with the ingredients.
Spring, summer, fall and winter, we will deliver the deliciousness of Japanese Chinese cuisine to everyone.
We look forward to all the staff.

Michelin Guide Tokyo
2019-2023
1 star

Reservation rules

■Reservations
On the 1st day of every month, we take reservations for the following three months.
Example) On May 1st, we take reservations up to August 31st.

■Notice for your visit
No substitutes or transfer of reservations will be accepted. Please understand this in advance.

Course

Chef's Tasting course  

JPY38,500 (Tax included) /guest(s)

■About October to December
Crab dishes will be the main course.
If you do not like crab, please contact us at least 3 days in advance.
We will not be able to accommodate you on the day.

Please note that the price may vary depending on market conditions.
If you reserve a private room, you will be charged an additional 5,500 yen (tax included)..

Restaurant information

Phone

03-3569-2520

URL http://ginza-yamanobe.com/
Seats

12 seats

Operation hours

Lunch 12:00〜14:00
Dinner 18:00〜, 21:00〜

Regular holiday Closed on Sundays and other non-scheduled holidays
BYOB

Not allowed

Smoking

Not Allowed

Address Rabe bill 9F 6-7-6 Ginza, Chuo-ku, Tokyo
Nearest station

Ginza Station

Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Sat Sep 30 2023
Next round opens May 1, 2023, 10:00
JST(UTC+9)
Maximum frequency unlimited
Cancellation policy
30 days prior to the day 50%
21 days prior to the day 100%