We have a wide range of top-quality vegetables, seafood, and meat from all over Japan.
(e.g. Kobe beef cured ham from Kawagishi Farm, tuna from Yamayuki, barbecued pork from 200-day-old pigs, etc.)
In addition to these original menus made from the finest ingredients, they have a variety of famous restaurants' menus and specialties and you will be able to taste them (pork curry, Neapolitan, Korean cold noodles, etc.).
A full course is highly recommended to start with, but you can also enjoy just a few drinks course in the later hours.
We are currently accepting new reservations from OMAKASE for a limited time.
*If you add 'favorite', you will be notified of additional seats and cancellations.
*In addition, we take service charge10% and tax.
*Please note that the price may vary depending on market conditions.
*If you have a wide range of allergies, we might refuse your reservation.
*We will start at the same time as your reservation. If you are late or leave the restaurant, we may not be able to serve you a part of the course, so please come in plenty of time..
|Current reservation period||until Dec 31 2020|
|Next round opens||
Sun Dec 20 2020 12:00
|Maximum frequency||3 time(s) per week|
|3 days prior to the day||50%|
|on the previous day||100%|
|Regular holiday||Sundays, Public holidays|
No kid's menu
Cash, Credit card
|Address||7-3-16, Ginza, Chuo-ku, Tokyo|