Syumokuchou Shimizu's image

Syumokuchou Shimizu

Nagoya City, Aichi Japanese

Reservation rules

*Please refrain from wearing perfume, eau de cologne, or other strong scents. Please inform your companions.
*Please note that if you are more than 15 minutes late for your appointment, we may cancel it.
*The estimated duration of your stay is approximately 3 hours. We recommend that you allow plenty of time for your visit.


Chef's Tasting Course

JPY27,500 (Tax included)~ /guest(s)

■-Until August-:Chef's Tasting Course 27,500 yen (tax included)/person
■-From September-:Chef's Tasting Course 30,000 yen (tax included)/person
■-From October-:Chef's Tasting Course(matsutake mushroom) 35,000 yen (tax included)/person
*Price may go up or down depending on the availability of matsutake mushrooms during the season.

*A service charge will be added.
*Please note that the price may vary depending on market conditions.

*If you have extensive allergies or food dislikes that may affect more than one dish in a course, your reservation will be cancelled and subject to the cancellation policy depending on the timing of your request. Please check with us in advance before making a reservation.
*It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.

Restaurant information


6~7 seats

Operation hours


Regular holiday Sunday, Public Holidays

Junior high school students and older, adult course only

Payment methods

Cash, Credit Card


Not Allowed


Not Allowed

Address 1F Plan d'Or Suiki, 3-24 Suiki-cho, Higashi-ku, Nagoya City, Aichi
Nearest station

Takaoka Station

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Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Sat Sep 30 2023
Next round opens Jun 1, 2023, 11:00
Maximum frequency 1 time(s) per month
Cancellation policy
After making reservation 5%
7 days prior to the day 30%
3 days prior to the day 50%
on the previous day 100%