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Chisou Kondo

Funamachi, Shinjuku-ku, Tokyo Kaiseki and Kaiseki Cuisine

Reservation rules

*Please refrain from wearing perfume, eau de cologne, or other strong scents. Please be sure to inform your companions.
*When visiting, please refrain from wearing overly casual clothing such as men's half pants and sandals.
*Seating is for 2 hours.


Chef's Tasting Course

JPY20,000 (Tax included) /guest(s)

*A 10% service charge will be added.
*Please note that the price may vary depending on market conditions.

*If you have extensive allergies or food dislikes that may affect more than one dish in a course, your reservation will be cancelled and subject to the cancellation policy depending on the timing of your request. Please check with us in advance before making a reservation.
*If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.

Restaurant information


22 seats

Operation hours


Regular holiday Sundays & Holidays

Private rooms only (*Counter service is available only for junior high school students and older who can eat the same course as an adult)

Payment methods

Cash, Credit card


4,400 yen /per bottle(Tax and service charge included)
Only wine bottles and 4-packs of sake are accepted.


Not allowed

Address 11 Yamashita Building B1, Funamachi, Shinjuku-ku, Tokyo
Nearest station

Yotsuya-sanchome station, Akebonobashi station

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Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Sun Jun 30 2024
Next round opens Jun 1, 2024, 15:00
Maximum frequency 1 time(s) per month
Cancellation policy
on the previous day 50%
on the day 100%