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White tonkatsu" that needs no explanation and biryani that is cooked to perfection.
We are pleased to announce a three-day collaboration event between "Tonkatsu Narikura" and "Biryani Osawa," both of which compete in "one dish" cuisine.
Narikura's cutlets feature two types of lamb katsu, tenderloin and short loin, as well as mutton katsu, all prepared with Narikura's unique frying method to ensure they are tender and juicy.
Osawa's biryani is made plain to complement the lamb cutlet. Lamb and spices definitely go well together, and we offer three kinds of sauces and sansho oil to match the biryani and katsu.
Please look forward to the feast of specialties we have created for this occasion.
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■Opening Day
July 19 (Sat.), July 20 (Sun.), July 21 (Mon.), 2025
*Lunch service only on Monday, July 21.
■Place of opening
[Tonkatsu Narikura]
4-33-9, Naritahigashi, Suginami-ku, Tokyo
Nearest station：Minami Asagaya (Tokyo Metro Marunouchi Line)
*Please make sure to take the train bound for Ogikubo.The train bound for Honancho does not stop at Minami Asagaya.
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To ensure that everyone enjoys our service to the fullest, we kindly ask you to carefully follow the guidelines outlined in our reservation rules. In the event that these guidelines cannot be observed, regardless of the reason, we may charge a cancellation fee equivalent to the full amount for the reserved date.
We sincerely apologize for any inconvenience this may cause and appreciate your understanding and cooperation. If you agree to these terms, we welcome your reservation.
■ Regarding Lateness:
・We kindly request that you strictly adhere to your scheduled arrival and departure times.
・Guests who are more than 15 minutes late may be treated as cancellations.
・If you are going to be late, please be sure to call the restaurant directly.
(The phone number is provided in the reminder email).
・Extension of the departure time is not possible.
■ Changes in Number of Guests or Time
After your reservation is confirmed, we are unable to accommodate changes in the number of guests or the scheduled time.
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▼Course Contents
①Narikura's 2 kinds of lamb cutlets (tenderloin and short loin)+ 1 kind of mutton cutlet
②Osawa's biryani(300g)
③Mutton soup (miso soup made with mutton and Japanese soup stock)
④Salad
⑤3 kinds of sauce
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*Requests for a large portion or additional serving of biryani will be taken at the restaurant on the day of your visit.
*Additional biryani: +JPY 1,200 (tax included) / portion
*Large biryani (450g): +JPY 1,200 (tax included)
*If you have extensive allergies or food dislikes that may affect more than one dish in a course, your reservation will be cancelled and subject to the cancellation policy depending on the timing of your request. Please check with us in advance before making a reservation.
*It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.
| Phone | *It is stated in the reservation confirmation email. |
| Seats | Counter: 6 seats
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| Operation hours | 10:30 AM-2:20 PM
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| Age restriction | 12 years old and up (junior high school students and up) |
| Payment methods | Cash, Credit card |
| Smoking | Not Allowed |
| Address | 4-33-9, Naritahigashi, Suginami-ku, Tokyo |
| Nearest station | Minami Asagaya (Tokyo Metro Marunouchi Line)
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Reservation rules
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| Current reservation period | until Mon Jul 21 2025 |
| Next round opens | TBD |
| Maximum frequency | 1 time(s) per day |
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Cancellation policy
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| After making reservation | 10% |
| 2 days prior to the day | 100% |