Ayumi's image

Ayumi

Minato-ku, Tokyo Japanese

Thank you very much for your patronage.

The artisans who train daily at "Yamazaki" in Nishi-Azabu serve dishes under the care of the restaurant.
Until now, this event has been held irregularly during my absence due to overseas collaborations and other reasons,
From October 2024, we will be open on Sundays and Mondays.

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Business days
November 2024: 3, 4, 10, 11, 17, 18, 25
December 2024:1~5、8、9、15、16、22、23、29
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Ayumi" is named after the desire to create a "taste = (mouth) to (taste = (mouth) to (taste = (mi) to (mi) to (mi) to (mi) to (mi) to (mi) to (mi) to (mi)" by making friends who walk together as a team.
We prepare seasonal ingredients and each team member will serve you with all their heart and soul.
We hope that those who understand that this is also a place for our team members to improve their skills will come to our restaurant.
We look forward to serving you.

Shiro Yamazaki, Owner

Reservation rules

*Please note that this is a credit card only (cash is not accepted).

Course

Chef's Tasting Course

JPY33,000 (Tax included) /guest(s)

*A 10% service charge will be added.
*Please note that the price may vary depending on market conditions.

Restaurant information

Seats

8 seats

Operation hours

17:30-,20:30-

Age restriction

Not allowed

Payment methods

Payment on the day is Credit cards only (no cash).

BYOB

Not Allowed

Smoking

Not Allowed

Address Nishiazabu UOU building 1F, 1-15-3, Nishiazabu, Minato-ku, Tokyo
Nearest station

Nogizaka Station

Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Tue Dec 31 2024
Next round opens TBD
Maximum frequency 1 time(s) per month
Cancellation policy
30 days prior to the day 10%
7 days prior to the day 50%
4 days prior to the day 100%