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Tanimoto

Shinjuku-ku, Tokyo Japanese

Reservation rules

*Please refrain from wearing perfume, eau de cologne, or other strong scents.
*We do not accept messages such as dessert plates for anniversaries.Please note in advance.

Course

Chef's Tasting Course

JPY27,000 (Tax included)~ /guest(s)

■-November 30:27,000yen(Tax included)/person
■December 1 to December 31:33,000yen(Tax and service charge included)/person

*In addition, we take a 10% service charge. *Service charge is included in December.
*Please note that the price may vary depending on market conditions.

*We may have to decline your reservation if you have many allergies or vegetarian food allergies. In such cases, the restaurant will contact you. If we are unable to contact you for more than 3 days, we may have to cancel your reservation. Please understand this in advance.
*It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.

Restaurant information

Phone

03-6380-5797

Seats

8 Seats

Operation hours

18:00-, 20:45-
Lunch service has also started.

From May
Saturdays, Sundays (when business is held) and holidays
12:00 -, 17:30 -, 20:15 -

Regular holiday Sundays
*The restaurant may be temporarily open or temporarily closed.
Age restriction

12 years and older (Junior high school students and above)

Payment methods

Cash, Credit card

BYOB

4,000 yen / 1 bottle
6,000 yen / bottle of sake

Smoking

Not allowed

Address 3F Karukozaka Place, 3-1 Kagurazaka, Shinjuku-ku, Tokyo
Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Tue Dec 31 2024
Next round opens Nov 1, 2024, 17:30
JST(UTC+9)
Maximum frequency 1 time(s) per month
Cancellation policy
5 days prior to the day 20%
on the previous day 100%