■Information
Winter Course will start on November 5.
Blowfish and crab are in season. We offer various kinds of food such as tessa, deep-fried blowfish, grilled blowfish, and our original shell hiresake.
Also, while matsutake mushrooms are still available, the wonderful combination of blowfish, crab, and matsutake mushrooms can be enjoyed until mid-November.
Please take this opportunity to try it.
*For customers with reservations from 12/26 to 1/8, the cancellation policy will be 100%
after 12/23 12:01. Please check before making a reservation.
■Notice about allergy
If you have various kinds of allergy, we are not able to accept reservations.
Thank you for your understanding.
*From December 26 to January 8, we will be offering a special New Year's Eve and New Year's course at 40,000 yen (Tax included and 10% service charge not included) /guest(s).
*In addition, we take a 10% service charge.
*Please note that the price may vary depending on market conditions.
*If you have a wide range of allergies and foods you do not like, we might refuse your reservation.
*If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.
| Phone | 03-5860-7530 |
| Seats | 8 seats |
| Operation hours | 17:00- ,19:40- |
| Regular holiday |
Sunday
*The restaurant may be temporarily open or temporarily closed. |
| Age restriction | Children who can enjoy the same dishes as adults |
| Payment methods | Cash, Cards |
| BYOB | Not allowedそのほかそのほか |
| Smoking | Not allowed |
| Address | Nakameguro 1-5-12 ATRIO 1st floor, Meguro-ku, Tokyo |
| Nearest station | Nakameguro Station |
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Reservation rules
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| Current reservation period | until Fri Feb 28 2025 |
| Next round opens |
Jan 1, 2025, 00:00
JST(UTC+9) |
| Maximum frequency | unlimited |
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Cancellation policy
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| 2 days prior to the day | 100% |