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Sushi Yoneyama

Minato-ku, Tokyo Sushi

Jun Yoneyama, who serves as the proprietor, has long been dedicated to the art of sushi.
He also honed his Japanese culinary skills at Kimoto, and has incorporated Japanese culinary techniques and cuisine into his courses,
We welcome you with our simple but heartfelt hospitality.

After many years of training, Yoneyama has decided to start a new chapter in his life, and we hope you will enjoy the world of sushi that he has arrived at.

Our beverages also have a unique twist to them.
We are committed to making our sushi restaurant a place where our customers want to come back again and again.

We look forward to welcoming you to our restaurant.

Reservation rules

*We do not accept reservations made on behalf of a customer. Please make sure that the person who made the reservation comes to the restaurant in person.
*Please refrain from wearing shorts, flip-flops, jerseys, and other casual attire.
*Please refrain from wearing strong fragrances such as perfume and eau de cologne.
*We do not have any staff members who are fluent in English and basically serve our customers in Japanese. We appreciate your understanding in advance.

Course

Chef's Tasting Course

JPY33,000 (Tax included) /guest(s)

Reservation for seats only (a la carte)

JPY5,000 (Tax included)~ /guest(s)

■20:30-
*Payment will be the amount ordered on the day of the event.
*The price will be displayed as 5,000 yen (Tax included)/person due to the cancellation policy in case of emergency.

*Please note that the price may vary depending on market conditions.

*If you have extensive allergies or food dislikes that may affect more than one dish in a course, your reservation will be cancelled and subject to the cancellation policy depending on the timing of your request. Please check with us in advance before making a reservation.
*It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.

Restaurant information

Seats

6 seats

Operation hours

18:00-

Regular holiday Sundays
*The restaurant may be temporarily open or temporarily closed.
Age restriction

Only for those who can eat the same course as an adult

Payment methods

Cash, Credit Card

BYOB

4,400 yen (tax included) / bottle

Smoking

Not Allowed

Address 1F Tsukada Building, 1-18-7 Nishi-Shinbashi, Minato-ku, Tokyo
Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Sat Nov 30 2024
Next round opens TBD
Maximum frequency 2 time(s) per month
Cancellation policy
After making reservation 5%
7 days prior to the day 30%
3 days prior to the day 50%
on the previous day 100%