SANADA course
We seek to find the taste, aroma, texture, flavor, nourishment, and balance of the ingredients, and constantly pursue and discover cooking methods and combinations that maximize their individuality and appeal, expressing in each dish dishes that transcend the boundaries of existing genres. We are always seeking and discovering cooking methods and combinations that maximize the individuality and appeal of the ingredients.
■About Reservations
18:00- Complete reservations required, all courses start at once (please inquire at OMAKASE or by phone)
21:00- Open a la carte (please contact the restaurant directly for reservations)
*Please refrain from wearing perfume, eau de cologne, or other strong scents.
*We will start at the time of your reservation. If you are late or leave the restaurant, we may not be able to offer you a portion of your course.
*If you have any allergies, please let us know in advance. If you have a wide range of allergies, we may not be able to provide you with the food you are looking for. Please understand this in advance. We appreciate your understanding and cooperation.
*Smart casual dress code is recommended.Excessively casual clothing such as half trousers and sandals is not permitted.
*Please note that the price may vary depending on market conditions.
| Seats | 8 Seats |
| Operation hours | 18:00- |
| Regular holiday | Sundays,Holidays |
| Children | Junior high school students and older (*only those who can eat the adult course)
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| Payment methods | Cash, Credit card |
| BYOB | Negotiable |
| Smoking | Not allowed |
| Address | 1F, Espace Kitashinchi 11, 1-7-9 Sonezakishinchi, Kita-ku, Osaka City, Osaka |
| Nearest station | Kitashinchi Station
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Reservation rules
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| Current reservation period | until Sun Dec 31 2023 |
| Next round opens |
Dec 1, 2023, 00:00
JST(UTC+9) |
| Maximum frequency | unlimited |
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Cancellation policy
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| 7 days prior to the day | 30% |
| 3 days prior to the day | 50% |
| on the day | 100% |