Satake's image

Satake

Chuo-ku, Tokyo Sushi

Reservation rules

*Please arrive on time as we start all together.
If you are late, we may not be able to offer you a part of the course.
*If you are not at the restaurant within 20 minutes of the start time of the course, we will consider your visit as a cancellation. Please understand this beforehand.

*Please refrain from using perfumes, fabric softeners, or other strong scents.

*If you have extensive allergies or food allergies (gluten-free, vegetarian, cannot eat raw fish, etc.), we may be forced to cancel your reservation. Please understand this in advance.
If you have any allergies, please inform us at least one day in advance. We will not be able to accommodate any requests made on the day of your reservation.

Course

[Lunch] Chef's Tasting Course Nigiri(Satake)

JPY16,500 (Tax included) /guest(s)

[Dinner] Chef's Tasting Course Appetizers and Nigiri(Satake)

JPY33,000 (Tax included) /guest(s)

*Even if the restaurant is fully booked on the web, we may be able to prepare seats for you. Please call us for more information.

Restaurant information

Seats

15 Seets

Operation hours

11:30 - Simultaneous start [Wednesdays (every other week), Saturdays].
17:30 - Simultaneous start
20:00 - Simultaneous start

Regular holiday Around 8 days per month, mainly on Sunday and Monday
*The restaurant may be temporarily open or temporarily closed.
Age restriction

Not allowed

Payment methods

Cash,Credit card

BYOB

Not Allowed

Smoking

Not Allowed

Address DUPLEX Ginza Tower 8/14, 1F, Ginza 8-14-9, Chuo-ku, Tokyo
Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Mon Mar 31 2025
Next round opens Feb 1, 2025, 10:00
JST(UTC+9)
Maximum frequency unlimited
Cancellation policy
3 days prior to the day 50%
on the previous day 100%