A one-of-a-kind course involving seasonal dishes and soba noodles.
Using a tamahagane made by the famous sword Yoshiwara.
The special duck meat, which can only be tasted in our restaurant, is grilled with care, one piece at a time.
Although the food and service are not spectacular
We will strive to create a space where you can feel at home.
・The meal will start at the time of your reservation.
If you arrive late or leave the salon before the scheduled time, we may not be able to offer you a portion of your course.
・Please refrain from wearing strong fragrances such as perfume or eau de cologne. Please be sure to inform your companions.
・Half-pairings and single persons are also available.
Please indicate in the remarks column if you wish to have a half-pairing or a single person.
・Please note that sake is included in the pairing, so if you have any aversion to sake, please mention it in the remarks column.
*The price may differ from the listed price.
We will offer you an aperitif to accompany the roasted duck.
*A 10% service charge will be added.
*Please note that the price may vary depending on market conditions.
*If you have a wide range of allergies and food sensitivities, we might refuse your reservation.
*It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.
080-5122-4125 (*Reservations can be made through the OMAKASE page. Please call outside business hours. Please note that we will not be able to answer phone calls during business hours.)
|Regular holiday||Closed on Sundays and other non-scheduled holidays|
|Address||3F Roppongi 144 Building, 4-12-5 Roppongi, Minato-ku, Tokyo|
|Current reservation period||until Thu Nov 30 2023|
|Next round opens||
Nov 1, 2023, 10:00
|Maximum frequency||1 time(s) per month|
|After making reservation||5%|
|7 days prior to the day||30%|
|3 days prior to the day||50%|
|on the previous day||100%|