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Teruzushi

Kita-kyushu City, Fukuoka Sushi

Restaurant introduction

"Only The Tops Gather Here"
Highly Rate Shelled Sea Urchin from Shimonoseki
Inviting and Bewitchingly Shiny Big-Black Abalone
Very Fresh Tilefish (through Only One Method of Making them Nerve-Dead on Fishing-Boat)
Longtooth Grouper from Goto Islands whose Fat is Superb & Satisfying our Senses.

It is my mission to secure good & natural seafoods vigorously through
mutually reliable rapport with local reliable fishermen in Kyushu and
San'in Areas, procure amazingly delicious natural seafoods from the ocean
and make them into wonderful sushi pieces you have never enjoyed before.

By Fully Absorbing the Half-Century Traditional Skills,
Destroying them to Create New History of Sushi-Offering,
Our Sushi Serving Style is Theatrical Entertainment Sushi Serving.
which I want you all to try & enjoy!!

Reservation rules

■Reservations are accepted at 12:30 on the 1st of every month up to the end of the next 2 months.
(ex.6/1 start - reservations for visits until the end of August)

■■■Please note when you visit our restaurant: ■■■

The courses we offer are structured in such a way that all guests need to be present to enjoy them.

If you arrive more than 15 minutes late, your reservation will be cancelled.

Please be punctual and allow plenty of time for your appointment.

■■■Transportation Access Information■■■

If you are coming by Shinkansen, it will take about one hour to get to our restaurant from Fukuoka City, depending on your arrival time.

It will take some time by cab from the nearest station, so please allow plenty of time for your visit and be on time for your appointment.

It takes about 15 minutes from JR Hakata Station to JR Kokura Station by Shinkansen bullet train, about 20 minutes by cab from the nearest station, or about 10 minutes by cab from the nearest station, JR Tobata Station.

Some people take a cab from Fukuoka Airport, but the distance is about 70 km and it takes more than one hour by expressway.

Course

Chef's Tasting Course

JPY38,500 (Tax and service charge included)~ /guest(s)

■おまかせコースのみ:38,500円(税サ込)
■おまかせコース+ペアリング:60,000円(税サ込)
■おまかせコース+ペアリング:82,000円(税サ込)

Chef's Tasting Course

JPY55,000 (Tax and service charge included)~ /guest(s)

■おまかせコースのみ:55,000円(税サ込)
■おまかせコース+ペアリング:77,000円(税サ込)
■おまかせコース+ペアリング:99,000円(税サ込)

Pairing Course

JPY21,500 (Tax and service charge included)~ /guest(s)

当店がお薦めするお料理、握り寿司に合わせ 唎酒師が厳選した お酒で楽しんで頂けるコースです。
日本酒&ワイン、シャンパンなど、全国津々浦々の銘酒で新しいマリアージュをお愉しみください。

※おまかせコース 38,500円(税込)、55,000円(税込)それぞれのペアリングコースをお選びください。

ANNIVERSARY COURSES

JPY550,000 (Tax and service charge included) /1 room

Course fee is per couple (not per person). (Not per person).
The one and only course created exclusively for you by head-chef Watanabe.
■Limited to 2 to 6 persons.
■Cuisine and other details on request.

※あくまで時価となっており、季節や日ごとに多少の変動はある旨、あらかじめご了承下さい。
※広範囲なアレルギーがある場合、ご予約をお断りする可能性がございます。予めご了承ください。
※ご予約のお時間に一斉スタートとなります。万が一、遅刻・途中退店される場合、コースの一部をお出しできない可能性もございますので、時間には余裕を持ってお越しくださいますようお願い致します。

Restaurant information

Phone

090-9567-2202

URL http://terusushi.jp/
Seats

10 Seats

Operation hours

Lunch: 12:00-
Dinner: 18:00-, 20:30-
*If you wish to make a reservation for 20:30, please contact the restaurant directly.

Regular holiday Irregular Holidays
*The restaurant may be temporarily open or temporarily closed.
Payment methods

Cash, Credit card

Smoking

Not Allowed

Address 3-1-7 Sugahara, Tobata-ku, Kita-kyushu City, Fukuoka
Nearest station

■17 minutes from JR Hakata Station to JR Kokura by Shinkansen
■10 min drive from Tobata Station

Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Tue Sep 30 2025
Next round opens Aug 1, 2025, 12:30
JST(UTC+9)
Advance payment 100% of the price
Maximum frequency 1 time(s) per month
Cancellation policy
after making reservation 100%

Payment methods and cancellation policies may differ depending on the timing of reservation. In the case of advance payment, the cancellation policy is 100% after making reservation.