【Cucina Momento】
The identity spun by talented chefs and the history they have inherited.
Among them, the beginning with cold spaghetti with caviar, the same as it has been for about 40 years.
Please enjoy a new seasonal moment with the seventh generation of Chef Nozawa, who has put his culture and passion into Italian cuisine that can be enjoyed only in today's Japan.
Please make sure to indicate any allergies or special preferences in the ‘Allergies’ box when booking.
*If you have a wide range of allergies, we may have to decline your booking. If you have any questions, please contact the restaurant directly.
■6 dishes Chef's Tasting Course
*This course does not include the cold spaghetti with caviar.
■6 dishes Chef's Tasting Course
■8 dishes Chef's Tasting Course
■9-10 dishes Course that divided into the back and forth of the four seasons of Japan to enjoy the season and its moments.
Early spring / Late spring / Early summer / Mid-summer / Early autumn / Late autumn / Early winter / Severe winter
*All dishes, with the exception of the cold caviar spaghetti, are updated twice a season (approx. 1.5 months).
*A separate service charge of 12% applies. (18% for private dinner rooms)
*Private rooms for less than 3 persons at dinner time and
a separate private room fee of 8,000 yen(Tax included) will be charged for the use of private rooms during lunchtime.
*Smart casual dress code is recommended. Men are not permitted to wear extremely casual clothing such as half trousers, tank tops, sandals, etc.
*Please refrain from using strong perfumes, eau de cologne, etc., which may interfere with the aroma of the food. You may be asked to leave the restaurant.
| Phone | 03-3479-4657 |
| Seats | 16 Setas |
| Operation hours | 11:30-, 18:00- |
| Regular holiday |
Sundays, 1st and 3rd Mondays (If Monday is a holiday, open on Sunday, closed on Monday)
*The restaurant may be temporarily open or temporarily closed. |
| Age restriction | Elementary school upper grade and up(*Only those who can eat the same course as adults) |
| Payment methods | Cash, Credit Card |
| BYOB | 10,000 yen (Tax included) / bottle(*Limit 1 bottle per group) |
| Smoking | Not Allowed |
| Address | West Aoyama Garden 2F, 1-22-10 Minami Aoyama, Minato-ku, Tokyo |
| Nearest station | Nogizaka Station: Approx. 2 minutes on foot |
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Reservation rules
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| Current reservation period | until Fri Feb 28 2025 |
| Next round opens |
Jan 15, 2025, 00:00
JST(UTC+9) |
| Maximum frequency | unlimited |
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Cancellation policy
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| on the previous day | 50% |
| on the day | 100% |