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■Prices will increase during the Matsutake mushroom (from around September) and fugu (blowfish) seasons. Please understand this in advance.
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*Lunch is open only on Tuesdays, Thursdays and Saturdays.
*Please select the [Closing menu] for each person in the questionnaire at the time of reservation.
■Closing menu
Tuna chazuke (+0 yen)
Tuna chazuke => Kakiage tempura bowl (+1,900 yen)(Tax included)
Tuna chazuke and kakiage tempura bowl (+3,000 yen)(Tax included)
A 10% service charge will be added.
Please note that the final selection made at the time of reservation cannot be changed on the day of your visit.
Prices may rise or fall depending on the season and availability of that day.
The restaurant will start at the same time. If you arrive more than 10 minutes late, you can take home the items fried before your arrival in the form of tendon. However, if you arrive late or leave the restaurant mid-service, we may not be able to serve you a portion of your course, so please arrive well in advance.
*If you have a wide range of allergies and foods you do not like, we might refuse your reservation.
| Phone | 03-5615-8728 |
| URL | https://www.shinsaku.tokyo/ |
| Seats | 10 Seats |
| Operation hours | Lunch [Tue-Thu-Sat only]: 12:00 -
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| Regular holiday |
Sunday / Irregular Holiday
*The restaurant may be temporarily open or temporarily closed. |
| Age restriction | Only for kid's who can enjoy the adult dinner course |
| Payment methods | Cash, Credit card |
| BYOB | 3,300 yen (tax included) / 1 bottle |
| Smoking | Not Allowed |
| Address | KYOE PLAZA Nihonbashi Ningyocho 6F, 2-10-11 Nihonbashi Ningyocho, Chuo-ku, Tokyo |
| Nearest station | Ningyocho |
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Reservation rules
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| Current reservation period | until Fri Jan 31 2025 |
| Next round opens |
Dec 1, 2024, 11:00
JST(UTC+9) |
| Maximum frequency | unlimited |
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Cancellation policy
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| After making reservation | 5% |
| 6 days prior to the day | 50% |
| 3 days prior to the day | 100% |