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Edomae Shinsaku

Bunkyo-ku, Tokyo Tempura

Courses

Chef's Tasting Course(Finished with tuna chazuke)

JPY16,000 / guest(s)

Finish with tuna chazuke.
+1,500 yen You can add "Ten-don" or "kakiage" to the menu.
+2,500 yen You can add "Tendon" or "Kakiage" to your order.
Please select the option on the reservation confirmation screen.

Please note that there is a possibility that Tendon or Kakiage may not be available depending on the availability of food and last minute reservations. Please be aware of this in advance.

*In addition, we take tax.
*Please note that the price may vary depending on market conditions.

*If you have a wide range of allergies, we might refuse your reservation.
*It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.

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Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period To be announced
Next round opens Thu Oct 01 2020 11:00
JST(UTC+9)
Maximum frequency unlimited
What is maximum frequency?
Cancellation policy
6 days prior to the day 50%
3 days prior to the day 100%

Restaurant information

Phone

03-5615-8728

URL https://www.shinsaku.tokyo/
Seats

7 Seats

Operation hours

19:00~

Regular holiday Sunday / Irregular Holiday
Children

Only for kid's who can enjoy the adult dinner course

Payment methods

Cash Only

BYOB

3,000JPY / 1 bottle

Smoking

Not Allowed

Address 1F, Kago Building, 4-2-4, Hongo, Bunkyo-ku, Tokyo
Nearest station

Hongo Sanchome / Kasuga