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【Acceptance of applications closed】POP-UP Event of Pierre Gagnaire x Perrier-Jouët

Shibuya-ku, Tokyo Special Event

At the Perrier-Jouët's 20-day POP-UP event, there will be a one-night-only event featuring Pierre Gagnaire's visit to Japan.

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■Event Details
Date and Time: October 17th (Thursday), 19:00-20:30 (Doors open at 18:45)

■Details of Event
Talk show presentation by Pierre Gagnaire, discussing the fundamental principles of his culinary philosophy (with French-Japanese interpretation).

Champagne Tasting (1 glass each of 3 varieties):
Perrier-Jouët Blanc de Blanc
Perrier-Jouët Belle Epoque 2013
Perrier-Jouët Belle Epoque Florale Edition 2015
Finger Foods:

8 exclusive finger foods curated by Pierre Gagnaire himself for the POP-UP event

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■Lottery Reservations.
・The event will be open to OMAKASE members only and reservations will be accepted by lottery.
・The booking will be for one pair of two people.

[Application period] 00:00 2 Oct (Mon) - 23:59 3 Oct (Tue)
*As a general rule, you can apply for the lottery once every 24 hours. The more you apply, the higher your chances of winning.

[Announcement of winners] 4 Oct (Wed).

[Reservation start]
・After receiving the winning notification - 5 Oct (Thu) 11:59: Winners only.
 *Only customers who have been confirmed as winners will be able to make reservations from this page.

・From 12:00 on 5 Oct (Thu): All customers, including unsuccessful applicants.
 *There may be cases where there are no seats available for the winners due to the status of their reservations. Please be aware of this beforehand.

For more information on lottery bookings, please see here.
https://omakase.in/raffle

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■About Pierre Gagnaire
Born in 1950 in France, Pierre Gagnaire is a renowned chef with a strong influence on the culinary world. He operates the three-star restaurant "Pierre Gagnaire" in Paris's 8th arrondissement and has expanded his culinary empire to 14 restaurants across seven countries. He is often referred to as the "Picasso of the Kitchen."

■Perrier-Jouët "THE HOUSE OF WONDER by Perrier-Jouët"
This is the largest-ever POP-UP event by the Champagne house Perrier-Jouët. It offers the earliest access to "Perrier-Jouët Belle Epoque Florale Edition 2015" in the world. In the enchanting atmosphere centered around the brand's iconic flower, you can enjoy ticketed events like tasting seminars and workshops, as well as a Champagne bar and boutique offering rare cuvées, all for a limited time.

Location: Shibuya WITH HARAJUKU (Open from Oct. 12th to Oct. 29th without Oct. 20th)

Admission is free, and some content is offered at an additional cost.

For more information, visit: https://omakase.in/raffle

Reservation rules

* Dress code = smart casual

Course

POP-UP Event of Pierre Gagnaire x Perrier-Jouët

JPY17,600 ( Tax included ) /guest(s)

Talk show presentation by Pierre Gagnaire, discussing the fundamental principles of his culinary philosophy (with French-Japanese interpretation).

Champagne Tasting (1 glass each of 3 varieties):
Perrier-Jouët Blanc de Blanc
Perrier-Jouët Belle Epoque 2013
Perrier-Jouët Belle Epoque Florale Edition 2015
Finger Foods:

8 exclusive finger foods curated by Pierre Gagnaire himself for the POP-UP event

* We regret to inform you that we are unable to accommodate allergy requests as a general rule for this event. Please understand this in advance, even if you provide specific information about your allergies.
* Reservations will start promptly at the scheduled time. If you are late or need to leave during the event, please be aware that we may not be able to serve some parts of the course. We kindly request that you arrive with sufficient time. ( Due to the nature of this event, we do not offer refunds for cancellations made after reservations have been confirmed at the customer's convenience. Please be aware of this policy in advance. )
* This project may undergo changes to its content without prior notice. We kindly ask for your understanding in advance.
* The rights of reservation holders cannot be exchanged for cash or transferred/resold to third parties. If there are inaccuracies, errors, or any fraudulent activity in the registration information, your application may be invalidated.
* Please note that the translation provided is for informational purposes and may be further refined to suit the specific context or requirements.

Restaurant information

Seats

30 Seats

Operation hours

Doors Open: 18:45
Start: 19:00

Children

20 years old and above ( only those who can enjoy the same course as adults )

Payment methods

Advance payment required at the time of booking.

BYOB

Not allowed

Smoking

Not allowed

Address WITH HARAJUKU HALL, 1-14-30 Jingu-mae, , Shibuya-ku, Tokyo
Nearest station

Harajuku Station

Stay tuned Sign up or login to book
Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period To be announced
Next round opens TBD
Prepaid fee 100% of the price
Maximum frequency 1 time(s) per month
Cancellation policy
after making reservation 100%

Payment methods and cancellation policies may differ depending on the timing of reservation. In the case of advance payment, the cancellation policy is 100% after making reservation.