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  3. Sushi Namba Hibiya
Sushi Namba Hibiya's images1
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Sushi Namba Hibiya

Chiyoda-ku, Tokyo Sushi

Restaurant introduction

At Sushi Namba, we seek for a masterpiece of sushi.
A piece of sushi is composed of a rice base “shari” and a fish slice “tane”.

In a single piece of sushi, there lie many factors that contribute to its taste:
Elasticity, stickiness, sweetness, salt, and flavor of “shari”,
and cut, size, and thickness of "tane".

Above all we pay special attention to the temparature of sushi we serve,
which is even included on the menu you will see on your visit to us.
The marriage of "shari" and "tane" is what makes our sushi a masterpiece.

Hidefumi Namba

Reservation rules

■We do not accept proxy visits. Please be sure to visit the store by the person who made the reservation.


Omakase Tasting Course

JPY45,000 (tax included)~ /guest(s)

[Hanare] Omakase (Nigiri only)

JPY20,000 (Tax included)~ /guest(s)

Only Harare is available.
※The price varies between 20,000 yen (Tax included) and 35,000 yen (Tax included).

*A separate service charge will be levied.
*Prices may rise or fall depending on seasonal ingredients.

Restaurant information


8 seats

Operation hours

Weekdays: 11:30〜, 13:00〜or12:00〜, 18:00〜
Saturdays, Sundays: 12:00〜, 18:00〜

Regular holiday Mondays and the first Tuesday of a month
Payment methods

Cash, Credit card


5,000 yen / bottle


Not Allowed

Address Tokyo Midtown Hibiya 3/F 1-1-2 Yurakucho, Chiyoda-ku, Tokyo
Nearest station

Hibiya Station

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Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period Irregular
Next round opens TBD
Maximum frequency 1 time(s) per quarter
Cancellation policy
10 days prior to the day 30%
7 days prior to the day 50%
on the day 100%