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Ginza Fujiyama

Chuo-ku, Tokyo Japanese cuisine, Kappou

Course

Seasonal Courses

JPY48,000 (Tax and service charge included)~ /guest(s)

*The price of the course will change depending on the season.

*Matsutake mushrooms will be available from September, so if you would like to change the white rice cooked in a kettle to rice with matsutake mushrooms, we will charge you an additional fee (10,000 yen).

*Please note that the price may vary depending on market conditions. Drinks are not included.
*Please refrain from wearing perfume, eau de cologne, or other strong scents. Please be sure to inform your companions.

*If you have a wide range of allergies and foods you do not like, we might refuse your reservation.
*It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.

Restaurant information

Phone

03-6263-2435

Seats

16 seats

Operation hours

17:00〜23:00

Regular holiday Irregular Holidays
*The restaurant may be temporarily open or temporarily closed.
お子様連れ

Junior high school students and older (only for those who can eat the adult course):
*Available only in private rooms on weekends.

Payment methods

credit card accepted

BYOB

10,000 yen(tax included) per bottle
Please contact us for larger sizes.

Smoking

No Smoking

Address Ginza Morita Building 7F, 3-3-6, Ginza, Chuo-ku, Tokyo
Nearest station

Ginza Station

Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Sat Aug 31 2024
Next round opens Aug 1, 2024, 09:00
JST(UTC+9)
Maximum frequency 2 time(s) per month
Cancellation policy
2 days prior to the day 100%