Food is the memory that links the past, the present, and the future.
It is a proof that we have lived in this world.
We find joy and pleasure in cooking food with our own hands,
It has been carefully protected with a wide variety of lives and cultures.
The time produces the innovation.
Today, gastronomy transcends countries and regions.
We, as Japanese, can feel the changing of the seasons, Reverence for the earth,
gratitude for the harvest, compassion for life, harmony with others.
It should be passed from parent to child and from generation to generation.
While food boundaries are disappearing, there is something to remain in us.
In the world of chaos, we explore the everlasting truth,
and we will pass it to the future as a memory of humanity.
■We recommend that you pay by cash. It takes a little while to pay by credit card.
■You can take photos only for the dishes. If you would like to take a photo with the chef, please let us know after the meal. Please refrain from taking a photo of the interior and the chef while cooking.
■You are not able to enter the building 10 mins before start time. If you arrive earlier, you can enjoy an aperitif at Lumiere on the 3rd floor between 17:30 to 18:20.
■If you are more than 20 mins, we'll cancel your reservation.
■Please refrain from using perfume for other customers.
Thank you for your understanding.
*In addition, we take tax.
*If you have a wide range of allergy, we are not able to accept reservations because we use many ingredients in our course menu.
Course menu changes for allergies on the day may not be possible.
|Current reservation period||until Apr 30 2020|
|Next round opens||
Sun Mar 01 2020 18:00
|Maximum frequency||2 time(s) per month|
|After making reservation||50%|
|5 days prior to the day||70%|
|2 days prior to the day||100%|
Over 12 years old (Over middle school students)
Cash, Credit card
|Address||UNAGIDANI BLOCK 1F2F 1-19-15, Higashishinsaibashi, Chuo-ku, Osaka-city, Osaka|