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Ubuka

Shinjuku-ku, Tokyo crab dishes

Course

Chef's Tasting Course

JPY22,000 (Tax included) /guest(s)

*In addition, we take service charge.
*Please note that the price may vary depending on market conditions.

*If you have extensive allergies or food dislikes that may affect more than one dish in a course, your reservation will be cancelled and subject to the cancellation policy depending on the timing of your request. Please check with us in advance before making a reservation.
*It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.

Restaurant information

Seats

14 seats

Operation hours

17:30-

Regular holiday Sundays, holidays
*The restaurant may be temporarily open or temporarily closed.
Age restriction

Only for those who can eat adult courses

Payment methods

Cash, cards

BYOB

3,300 yen / 1 bottle

Smoking

Not Allowed

Address 2-14 Arakicho,IS II Building 1st Floor, Shinjuku-ku, Tokyo
Nearest station

Yotsuya-sanchome Station

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Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Fri Jan 31 2025
Next round opens Dec 1, 2024, 15:00
JST(UTC+9)
Maximum frequency unlimited
Cancellation policy
2 days prior to the day 50%
on the day 100%