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Imbosuko Jingumae (former In Bosco)

Shibuya-ku, Tokyo Italian

Course

Fujita Tuna, Special Matsusaka Beef, and Sea Urchin Course

JPY44,000 (Tax and service charge included)〜 /guest(s)

Courses from May 1 - June
The price will be changed between JPY 44,000 yen and JPY 55,000 yen on the day of the event. Please understand.

Abalone and sea urchin Course

JPY49,500 (Tax and service charge included)~ /guest(s)

The price will be changed between 49,500 and 60,500 yen (including tax and service charge) depending on the stock. Please understand.

*If you have a wide range of allergies and foods you do not like, we might refuse your reservation.
*If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.

Restaurant information

Seats

8 Seats

Operation hours

6:00 PM-

Regular holiday Mondays
*The restaurant may be temporarily open or temporarily closed.
Age restriction

Only for kid's who can enjoy the adult dinner course.

Payment methods

Cash, Credit cards

BYOB

Negotiable

Smoking

Not Allowed

Address 2-18-19 Jingu-mae theFolksSHOP①, Shibuya-ku, Tokyo
Nearest station

Meiji-jingumae Station

No slots available Sign up or log in to book
Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Sun Aug 31 2025
Next round opens Jul 1, 2025, 14:00
JST(UTC+9)
Maximum frequency 1 time(s) per month
Cancellation policy
After making reservation 5%
2 days prior to the day 50%
on the previous day 100%