【Renewal as “The Ukai,” the culmination of Chef Ukai's efforts】
Authentic Italian cuisine and oven-baked steaks
"Kitashinchi Fukutatei / The Ukai” has been renewed as the culmination of Chef Ukai's efforts.
You can enjoy authentic Italian cuisine learned under the late Marchesi, Italy's first 3-star Michelin chef, as well as the exquisite specialty "oven-baked steak", the only steak in Japan to be selected as one of the "11 Best Steaks in the World" by the wealthy information magazine "ROBBREPORT".
Please spend a wonderful time with our sommelier-selected champagnes and wines.
We don't accept proxy reservations. If we find out, we may refuse your reservation.
Dress code: Smart Casual
(Please refrain from wearing light clothing such as T-shirts, half pants, sweatshirts, sandals, etc.)
Please refrain from wearing perfumes with strong scent.
Please refrain from wearing scented perfumes. Please understand in advance.
If you are late or leave before the end of the course, we may not be able to provide you with a part of the course.
・Amuse-bouche ～Homemade Mini Burger Made with Only Filet Mignon～
・Homemade Bread ～Pain de Campagne & Pain de Mie～
★Today’s Chilled Seafood Hors d'oeuvre
・Chef Ukai’s Signature Pasta
・Special Consommé Soup with Premium Wagyu Beef
・Seasonal Salad ～Kajitani Farm’s Micro Baby Leaves with Homemade Dressing Using Traditional Naniwa Vegetables～
★Chef Ukai’s Specialty ～Kiln-Roasted Wagyu Steak: Tasting of Two Selected Cuts～
★Today’s Chef’s Special Final Dish
・Today’s Dessert
・Amuse-bouche ～Homemade Mini Burger Made with Only Filet Mignon～
・Homemade Bread ～Pain de Campagne & Pain de Mie～
★Today’s Chilled Seafood Hors d'oeuvre
・Chef Ukai’s Signature Pasta
・Special Consommé Soup with Premium Wagyu Beef
・Seasonal Salad ～Kajitani Farm’s Micro Baby Leaves with Homemade Dressing Using Traditional Naniwa Vegetables～
★Chef Ukai’s Specialty ～Kiln-Roasted Wagyu Steak: Tasting of Two Selected Cuts～
★Today’s Chef’s Special Final Dish
・Today’s Dessert
A 10% service charge will be added.
*Please note that the price may vary depending on market conditions.
| Phone | 06-6341-8588 |
| URL | http://fukutatei.com |
| Seats | 14 Seats |
| Operation hours | 18:00- |
| Regular holiday |
Sunday, Monday, New Year holidays
*The restaurant may be temporarily open or temporarily closed. |
| Age restriction | Please consult with us if you are bringing preschool children. Depending on the case, this not available. |
| Payment methods | Cash, Credit Card |
| BYOB | Not Allowed |
| Smoking | Not Allowed |
| Address | Kitashinchi Star Bldg. B1, 1-11-19, Sonezakishinchi, Kita-ku, Osaka-shi, Osaka |
| Nearest station | Kitashinchi Station |
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Reservation rules
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| Current reservation period | until Mon Aug 18 2025 |
| Next round opens |
Jul 19, 2025, 00:00
JST(UTC+9) |
| Maximum frequency | unlimited |
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Cancellation policy
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| 3 days prior to the day | 50% |
| on the day | 100% |