On January 21, 2021 (Thursday), we will open a new restaurant, Bistro Carato, in Shinsaibashi Parco, Osaka.
It will be the first bistro restaurant in the group to offer bistro cuisine with the spirit of Lumiere.
Based on the concept of "vegetable gastronomy," the restaurant has been offering French cuisine that does not place a burden on the body by using various techniques to make the most of the deliciousness of vegetables.
Lumiere" has been awarded a star in the Michelin Guide for 12 consecutive years.
This is the first bistro in the group proposed by the owner, Chef Karato.
From bistro dishes such as stake fritters and bisque, to gourmet vegetable salads that make full use of vegetables, to
The restaurant offers a wide range of dishes from bistro cuisine such as stake fritters and bisque, to Western cuisine cultivated in Japan such as fried shrimp, rice omelets, and abalone croquettes.
In addition, a la carte dishes such as stews and soups, which are reminiscent of the dishes served at restaurants, are also available.
Of course, since vegetables are used throughout the dish, it has a lightness that drops easily to the stomach.
The restaurant is a stylish space with modern art-style lighting and specially finished sofas, with a playful touch that makes you feel uncomfortable.
There are 20 seats at the counter and 18 seats at tables.
There are 20 seats at the counter and 18 seats at tables. You can also use the restaurant just for desserts and drinks.
The restaurant is open all day without closing time, and the menu is the same throughout the day.
We are looking forward to seeing you at our restaurant, where we have taken all possible measures to clean the air.
Translated with www.DeepL.com/Translator (free version)
Seating is limited to 2 hours.
[Opening commemorative special menu]
Dupra (2 dishes) powerful set
Regular 4,200 yen (excluding tax)
Half size 2,100 yen (excluding tax)
➀ Half body of lobster! "Watari crab cold bisque soup" finished with vegetables
② Beef pavet steak 160g with 3 kinds of potatoes Sauce Madele
Omar half body! Steak 160g! Cost rate 60%! The Special Event.
"Half body of lobster! "Watari crab cold bisque soup" finished with vegetables >>
Half-size 1300 yen (tax included)
Regular size 2600 yen (tax included)
《Beef Babette Steak with 3 kinds of potatoes, Sauce Mader》
Half-size 1600 yen (excluding tax)
Regular size 3200 yen (tax included)
The regular size is 1.2 dishes and is full.
Half-size is recommended for customers who want to enjoy various foods.
◆ There is no service charge.
[A la carte]
Dessert 5 items
A new dish will be added every month.
Dessert is also available at the cafe.
*In addition, we take service charge and tax.
*Please note that the price may vary depending on market conditions.
*If you have a wide range of allergies and foods you do not like, we might refuse your reservation.
*If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.
Cash, Credit Card
3,000 yen / bottle
|Address||Shinsaibashi PARCO 13F, 1-8-3, Shinsai-bashi-suji, Chuo-ku, Osaka-shi, Osaka|
|Current reservation period||until Sun Dec 19 2021|
|Next round opens||
Oct 20, 2021, 00:00
|After making reservation||30%|
|7 days prior to the day||50%|
|on the previous day||100%|