We would like to take this opportunity to thank you for your continued patronage.
We are pleased to announce the opening of our new Japanese restaurant, Ginza Fujita.
We would also like to express our deepest gratitude to all of you who have taken care of us.
Although we are a small restaurant, we will serve each and every one of you with the utmost sincerity.
We look forward to your continued patronage.
Masayuki Fujita, Ginza Fujita
■Course Price
-12/31 : 82,000 yen (Tax included)
1/1- : 48,000 yen (Tax included)
*From 9 November onwards, dishes with crab will be served, so the price may be higher. Please understand in advance.
*In addition, we take a 10% service charge.
*Please note that the price may vary depending on market conditions.
*The course content will change depending on the time of year, but depending on the frequency of reservations, the dishes served may be the same. Please understand in advance.
*If you have extensive allergies or food dislikes that may affect more than one dish in a course, your reservation will be cancelled and subject to the cancellation policy depending on the timing of your request. Please check with us in advance before making a reservation.
*If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.
| Phone | 03-3572-6462 |
| Seats | 12 seats |
| Operation hours | 17:00～ |
| Regular holiday |
Irregular holidays
*The restaurant may be temporarily open or temporarily closed. |
| Age restriction | Junior high school students and older (*only for those who can eat the adult course) |
| Payment methods | Cash, Credit Card |
| BYOB | 5,500yen / bottle |
| Smoking | Not Allowed |
| Address | 2F AG1, 7-5-15 Ginza, Chuo-ku, Tokyo |
| Nearest station | Ginza Station |
|
Reservation rules
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|
| Current reservation period | until Fri Jan 31 2025 |
| Next round opens |
Jan 1, 2025, 15:00
JST(UTC+9) |
| Maximum frequency | unlimited |
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Cancellation policy
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| After making reservation | 5% |
| 30 days prior to the day | 20% |
| 7 days prior to the day | 50% |
| 3 days prior to the day | 100% |