My name is Go Muroi, and I am opening a Japanese restaurant.
The name of the restaurant, "Ginza Kappou Muroi", which has been operated since my father's time, has been inherited, and we are now operating under the new name of "Kappou Muroi" in Nishi Azabu.
We value the "aroma" and "temperature" that Japanese cuisine produces, and we deliver our dishes to you at the moment they are freshly prepared.
We sincerely look forward to serving you.
June, 2023,Go Muroi,Restaurant Owners
*When visiting our restaurant, some customers may mistake it for the similarly named [Azabu Muroi]. Please make sure to check the address of our restaurant [Kappo Muroi (Nishi-Azabu)] before coming to the restaurant.
*If you are late or cancel on the day of your visit due to a wrong address, you will be treated as a no-show.
*Please refrain from wearing perfume, eau de cologne, or other strong scents. Please be sure to inform your companions.
*Please be sure to inform us of any allergies in advance, including those of the person making the reservation and those accompanying the guest. Please note that we may refuse reservations in the case of extensive allergies.
*The course price will be changed to 41,800 yen (Tax included) from February 2025.
*In addition, we take 10% service charge.
*Please note that the price may vary depending on market conditions.
| Seats | 8 seats |
| Operation hours | 18:00 - |
| Regular holiday |
Sundays and other non-scheduled holiday
*The restaurant may be temporarily open or temporarily closed. |
| Age restriction | Junior high school students and above (*only for those who can eat the same course as an adult) |
| Payment methods | Cash, Credit card |
| BYOB | 7,000 yen (tax included) / bottle |
| Smoking | Not allowed |
| Address | 1F Secoond Yoshiyama Bldg. 2-16-4 Nishiazabu, Minato-ku, Tokyo |
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Reservation rules
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| Current reservation period | until Mon Mar 31 2025 |
| Next round opens |
Jan 15, 2025, 15:00
JST(UTC+9) |
| Maximum frequency | 1 time(s) per month |
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Cancellation policy
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| 7 days prior to the day | 50% |
| 3 days prior to the day | 100% |