■Notice from Restaurant
We are pleased to announce that we will begin accepting reservations at OMAKASE during all hours (from 8:45 to 14:00) instead of the traditional same-day reservations by registering at the store.
We will start accepting reservations from 8:00 a.m. on the day before your visit.
Please be sure to confirm the date and time of your visit before making a reservation.
[Reservations]
Reservations for the next day's 8:45 to 14:00 entrance start at 8:00 a.m. on the day before your visit.
■For customers standing in line
*We regret to inform you that we will discontinue the conventional system of having same-day reservations recorded at the storefront.
*If there are empty seats due to cancellations of reservations on the day of the event, we will accept some reservations at the store as a waiting list for cancelled seats.
*Please note that we may not be able to guide you even if you line up on the day of the event.
*When making a reservation, “9:00” will be displayed when selecting the arrival time in the reservation calendar only for the 8:45 entrance, but please note that the reservation is for “8:45”.
*When your reservation time is approaching, please return to the restaurant with all members of your party and wait in a single file along the road, not spread out.
*If you are late for your reservation time, it will be treated as a cancellation.
*Please make sure to order one bowl of ramen per seat. (Please do the same for children.)
*Please refrain from wearing perfume, eau de cologne, or other strong scents. Please be sure to inform your companions.
*We use shrimp in our soup stock. If you are not fond of or allergic to crustaceans (especially prawns), please refrain from making reservations.
*Some menus use shrimp wontons as toppings. Please let us know if you have any allergies when you place your order.
*Please note that the time of your reservation may differ from the time of your arrival at the restaurant. (There may be a delay depending on the pace of your meal.)
*If you wish to dine in a row, please make a reservation for the number of drinks you wish to have. (One meal per reservation)
*Please note that we will not be able to respond to your requests in principle even if they are listed in the "Special Requests" section.
■Ramen noodles
[soy sauce,]: 1,400 yen (tax included)
[white soy sauce]: 1,450 yen (tax included)
(Ramen noodle toppings: charcoal roasted shoulder, charcoal roasted pork belly, pickled bamboo shoots, kujo leeks or mitsuba)
■Ajitama(seasoned egg) ramen noodles
[soy sauce]: 1,550 yen (tax included)
[salt, white soy sauce]: 1,600 yen (tax included)
(Ajitama ramen topping: Ajitama x 1)
■Wonton ramen noodles
[soy sauce]: 1,750yen (tax included)
[salt, white soy sauce]: 1,800 yen (tax included)
(Wonton ramen toppings: Meat ball x 2, Shrimp ball x 2)
■Top ramen noodles
[soy sauce]: 1,700 yen (tax included)
[salt, white soy sauce]: 1,750 yen (tax included)
(Top ramen toppings: Ajitama x 1, Meat ball x 1, Shrimp ball x 1)
■Special ramen
[soy sauce]: 2,000 yen (tax included)
[salt, white soy sauce]: 2,050 yen (tax included)
(Special salt ramen toppings: Ajitama x 1, Meat ball x 1, Shrimp ball x 1, and the following Ｃhar siu pork)
(Example of Special salt ramen / Special soy sauce ramen Ｃhar siu Ｍenu)
・Charcoal roasted pork belly
・Charcoal roasted shoulder
・Oven grilled
・Charcoal hanging grill
・Charcoal-grilled and grilled pork belly with tartufata (black truffle paste)
*Currently, the above five types of meat are available.
*Meat parts and contents are subject to change depending on the season.
・[Wonton] (Meat ball x 2, Shrimp ball x 2): 350 yen (tax included)
・[Wonton, Ajitama] (Meat ball x 1, Shrimp ball x 1, Ajitama x 1): 300 yen (tax included)
・[Wonton, Ajitama] (Shrimp bal x 2, Ajitama x 1): 300 yen (tax included)
・[Wonton, Ajitama] (Meat ball x 2, Ajitama x 1): 300 yen (tax included)
・[Only Ajitama]: 150 yen (tax included)
■Rice with raw egg: 150 yen(Tax included)
■Rice with roasted pork(with egg yolk): 450 yen(Tax included)
*Due to the cancellation policy,2,000 yen / person is displayed.
*Please note that some items may be sold out. Please be forewarned.
| Seats | 6 Seats |
| Operation hours | 8:45 - 2:00 p.m. Entry
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| Regular holiday |
Saturdays, Sundays, Public Holidays, Irregular Holidays
*The restaurant may be temporarily open or temporarily closed. |
| Age restriction | Only those who can eat the same menu as adults. |
| Payment methods | Cash only |
| BYOB | Not Allowed |
| Address | 3-41-12 Honmachi, Shibuya-ku, Tokyo |
| Nearest station | Nishi-Shinjuku Gochome Station |
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Reservation rules
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| Current reservation period | To be announced |
| Next round opens | TBD |
| Maximum frequency | 1 time(s) per day |
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Cancellation policy
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| on the previous day | 100% |
The order/payment will be made on site, but regardless of its content, 100% = 2,000 yen/person for the cancellation policy in case of emergency.