”Nikusyo Furusato” offers the best processing of Hiroshima's top brand Japanese beef, Sakakiyama Beef.
"Akakichi” expresses the essence of fish from the Seto Inland Sea through its teamwork with charismatic fisherman Junichi Fujimoto of Ehime and his outstanding culinary skills.
"NICON” is a hard-to-reserve Italian restaurant in Hiroshima that offers a gem of a dining experience with its unique philosophy of capturing the moment of the ingredients.
Steak, pasta, sushi... Enjoy a dream collaboration between these three restaurants, where you can fully appreciate the charms of Hiroshima and Ehime, a treasure trove of food, in a variety of cuisines.
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■Date and Time
March 12, 2025 (Wed) 12:00-, 17:00-, 20:00-
March 13, 2025 (Thu) 12:00-, 17:00-, 20:00-
March 14, 2025 (Fri) 12:00-, 17:00-, 20:00-
*It will start all at the time of reservation.
■Location:
[Nikusyou Furusato]
104-0061
Hakuhinkan Bldg. 5F, 8-8-11 Ginza, Chuo-ku, Tokyo
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Please refrain from wearing perfume, eau de cologne, or other strong scents. Please be sure to inform your companions.
Please be sure to inform your guests of your visit to the restaurant. Please check with us in advance before making a reservation.
If you are late or leave the restaurant, we may not be able to serve you a portion of your course, so please arrive well in advance.
Seats | 6 Seats at the counter |
Operation hours | 12:00 -, 17:00 -, 20:00- |
Age restriction | Junior high school students and older (*only those who can eat the same course as adults) |
Payment methods | cash, credit card |
BYOB | Up to 2 persons: JPY 5,500 (Tax included), More than 2 persons: JPY 2,200 per person (Tax included) |
Smoking | Not Allowed |
Address | Hakuhinkan Bldg. 5F, 8-8-11 Ginza, Chuo-ku, Tokyo |
Nearest station | Ginza Station |
Reservation rules
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Current reservation period | To be announced |
Next round opens | TBD |
Maximum frequency | 1 time(s) per year |
Cancellation policy
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7 days prior to the day | 30% |
3 days prior to the day | 50% |
on the previous day | 100% |